Refined sunflower oil

A liquid oil suitable for baking and frying. For use in diet margarine, or bottled as a general purpose oil. Especially for products high in poly-unsaturated fatty acids.

ORGANOLAPTIC CHARACTERISTICS Appearance:

Clear and brilliant at room temperature Texture: Liquid at 20°C Taste –

Smell: Neuter (panel test) Colour: Pale yellow ((Max. 1.5 red, 15 yellow) (Lovibond, 5 ¼” cell))

Impurities: Negative Cold test: Negative after 24 hours at 0°C

Shelf-life: 24 months from date of manufacture